Our Story
Since 1985, passionately making genuine Italian pizza
From Naples to Your Neighborhood
'ClearBrookLy' started with one goal in mind: to introduce authentic Neapolitan pizza to Rome. The Moretti family established it in 1985. This small, family-run business thrived, adhering to recipes passed down from generation to generation.
Marco Moretti, our pioneer, mastered the art of pizza from expert pizza chefs in Naples, the pizza's birthplace. After her return to the UK, she was devoted to replicating the essence of authentic Italian pizza with time-honored craft and the best ingredients.
Our once-humble 12-seat pizzeria has expanded to become a cherished local venue. Yet, we continue to honor tradition with wood-fired ovens and freshly-made dough every day, and in our quest for the best ingredients.
Rising to the challenge of contemporary creativity, 'ClearBrookLy' is still under the care of the Moretti family's second generation, staunchly loyal to our mission: delivering sumptuous, genuine pizza that unites our community.
Our Values
Quality Ingredients
Every bite is a promise of freshness and quality, with a commitment to local producers and Italian suppliers to secure authentic tastes.
Traditional Methods
Our cuisine honors tradition with a meticulous fermentation process for the dough and baking in genuine wood-fired ovens.
Community Focus
We pride ourselves on being a cornerstone in the community, fostering connections and curating a space where everyone feels at home.
Sustainability
Our commitment to the Earth is unwavering, with sustainable agricultural practices, reduced food waste, and the use of environmentally-friendly materials.
Meet Our Team
Meet the passionate individuals behind our delectable pizzas
Marco Moretti
Owner & Head Chef
Continuing the legacy with over 15 years of refining our treasured recipes after perfecting her skills in Naples.
Amelia Lopez
Executive Chef
An Italian-trained chef, bringing over a dozen years of experience to innovate our seasonal offerings.
Lorenzo Bianchi
Master Pizzaiolo
A native of Naples with more than two decades of expertise, Lorenzo educates our chefs in the art of pizza perfection.
Elizabeth Cooper
Restaurant Manager
Ensuring guests receive stellar service, Elizabeth leads the front-of-house with grace and care.
Raymond Kim
Sommelier & Beverage Director
Overseeing our selection of juices and soft drinks, Raymond ensures the perfect complement to our pizzas.
What Our Customers Say
This is as close as you can get to genuine Neapolitan pizza without stepping foot in Italy. Each slice comes with the right amount of chew and those trademark blackened spots only a wood-fired oven can deliver.
Edward Bennett
The dedication to local produce and eco-friendly actions shines through with every bite at 'ClearBrookLy'. Their rotating seasonal offerings never cease to impress!
Olivia Peterson
Regular visits over numerous years and 'ClearBrookLy' consistently amazes with its quality. The atmosphere's as inviting as a family home, and the pizzas are divine, notably the Truffle Mushroom pizza.
Anthony Smith
Awards & Recognition
Premier Pizzeria in Karlport
Local Gastronomy Awards, 2019-2023
Top 50 Pizzerias Nationally
UK Restaurant Rankings, 2021-2023
Certified Authentic Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Eco-Friendly Business Award
Eco Commerce League, 2022
Come Visit Us
Drop by for an unforgettable Italian pizza experience in our cozy and friendly environment